Penne Pasta
This was a fun little meal to whip up. Used whole wheat Penne Pasta and fakjdlgjalnvks. this is just a text. here is the link
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This was a fun little meal to whip up. Used whole wheat Penne Pasta and fakjdlgjalnvks. this is just a text. here is the link
Going into 2021, we all have something personal that has caused a change in our lives that we will carry with us from 2020. Whether it be missing the person who we may have lost, personal friendships you missed hanging out together, a job situation that challenged us to seek other employment or readjust to […]
As with most people, I have been experiencing the same fears and doubts about going out of my house during this crazy “COVID-19 Lock Down”. As most of you know, I fall within the list of “compromised people” because I have heart failure, which falls under the Heart Disease umbrella. Heart patients, as well as, […]
How do you go on a 7 day Caribbean cruise as a heart patient, with strict dietary and fluid restrictions, and still enjoy yourself? This past week my husband, John and I took our first cruise and celebrated our 25th Anniversary. We were so looking forward to it and all the excitement about what we […]
Have you ever really thought about how much fluid you drink in a given day. I see people walking around all the time with those giant cups from the gas stations. These Fountain drinks range from 12 oz, 16 oz, 20 oz, 22 oz, 32 oz, 44 oz, 52 oz, and 56 oz. Usually, there […]
Patient Perspective Doctor’s Orders for Being Lost in a Low-Sodium Diet **(My cardiologist asked if I would write an article for the Journal of the American College of Cardiology. This article was written about four months ago (January 2018) and was just published for the May Journal. I am unable to share the actual article […]
Over the past several years I have battled with my potassium level. Low or high, it can cause problems. Sometimes severe. Luckily, mine were manageable by medicine. Once, I had to be admitted to get it balanced out, but it really wasn’t that big of deal to me. I thought being admitted might have been […]
On September 7, 2017, I went for my routine follow-up appointment with my heart failure cardiologist. I was a bit nervous as my blood tests results had some readings that hadn’t been within the “normal” range the last few times I had a BMP (basic metabolic panel, is actually 8 tests that measure your kidney […]
My second post of the day? Wow. I am relaxing…. I have had a project on my mind for years that I started this afternoon. Since my second home has been the hospitals, my mother kept and therefore I continue to keep all the bills, explanation of benefits, test results, etc. that I have accumulated over […]
I have taught technology to elementary students, Kindergarten through 5th grade, at a local elementary school for the past five years. My daughter was in the 3rd grade when I started teaching. It was fun having her in my class for three years in a row. (She would say the opposite). She is now in 8th […]
“Some people think the ‘plant-based, whole foods diet’ is extreme. Half a million people a year will have their chests opened up and a vein taken from their leg and sewn onto their coronary artery. Some people would call that extreme.” Caldwell Esselstyn Jr., M.D.
“People eat meat and think they will become strong as an ox, forgetting that the ox eats grass.” Pino Caruso
“When you start eating food without labels, you no longer need to count calories.” Amanda Kraft
Genetics loads the gun, lifestyle pulls the trigger. –Caldwell Esselstyn
Why plant-based? It supports your immune system. Plants have essential nutrients that you cannot get from other foods. The vitamins and minerals, phytochemicals and antioxidants in plants help keep your cells healthy and your body in balance so that your immune system can function at its best.
“The primary reason diseases tend to run in families may be that diets tend to run in families.”
― Michael Greger, How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease
“While many of us grew up being taught to make sure we got enough protein, the fact is we have gotten too much.”
― Neal D. Barnard, Foods That Cause You to Lose Weight: The Negative Calorie Effect
“Scientific studies suggest that only about 25 percent of how long we live is dictated by genes, according to famous studies of Danish twins. The other 75 percent is determined by our lifestyles and the everyday choices we make.” ― Dan Buettner, The Blue Zones: 9 Lessons for Living Longer From the People Who’ve Lived the Longest
“The fad diets that many Americans are on are perfect if you want to be hungry all the time and miserable.”
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Thanks for visiting my site and hope you join me with your own journey to a healthier lifestyle, if that is what you desire.
Gina Rexrode – regina@myhealthymanual.com